This medicine is useful in dyspepsia, jaundice, anaemia, indigestion, etc. Dose 15 to 50 ml. Twice or Thrice after meals.
Each 10 ml prepared out of:
Chavika |
0.755 g |
Chitraka |
0.378 g |
Bashpika |
0.151 g |
Pushkaramula |
0.151 g |
Shatgrandha |
0.151 g |
Hapusha |
0.151 g |
Sathi |
0.151 g |
Patolamula |
0.151 g |
Triphala (each) |
0.151 g |
Yavani |
0.151 g |
Kutajatvak |
0.151 g |
Visala |
0.151 g |
Dhanyaka |
0.151 g |
Rasna |
0.151 g |
Danti |
0.151 g |
Krimighna |
0.076 g |
Musta |
0.076 g |
Manjistha |
0.076 g |
Devadaru |
0.076 g |
Katutrika (each) |
0.076 g |
Chaturjata (each) |
0.030 g |
Lavanga |
0.015 g |
Vyosha (each) |
0.015 g |
Kankola |
0.302 g |
Guda |
4.530 g |
Caution: To be taken under medical supervision