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This medicine is useful in dyspepsia, jaundice, anaemia, indigestion, etc. Dose 15 to 50 ml. Twice or Thrice after meals.
Each 10 ml prepared out of:
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Chavika |
0.755 g |
|
Chitraka |
0.378 g |
|
Bashpika |
0.151 g |
|
Pushkaramula |
0.151 g |
|
Shatgrandha |
0.151 g |
|
Hapusha |
0.151 g |
|
Sathi |
0.151 g |
|
Patolamula |
0.151 g |
|
Triphala (each) |
0.151 g |
|
Yavani |
0.151 g |
|
Kutajatvak |
0.151 g |
|
Visala |
0.151 g |
|
Dhanyaka |
0.151 g |
|
Rasna |
0.151 g |
|
Danti |
0.151 g |
|
Krimighna |
0.076 g |
|
Musta |
0.076 g |
|
Manjistha |
0.076 g |
|
Devadaru |
0.076 g |
|
Katutrika (each) |
0.076 g |
|
Chaturjata (each) |
0.030 g |
|
Lavanga |
0.015 g |
|
Vyosha (each) |
0.015 g |
|
Kankola |
0.302 g |
|
Guda |
4.530 g |
Caution: To be taken under medical supervision
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