There are many festivals celebrated in Hindu religion and traditionally different foods were prepared for each festival. Due to changes in present day living style the younger generation are not aware of the rituals, reasons behind festival celebration, foods that are prepared for that occassion. This book briefs the reasons for celebrating pongal festival, the traditions followed and also recipes for preparing these foods which are offered to God. All these recipes can also be used for day to day cooking also. This is my second festival cook book in this series. Like my other cook books this book also will help you to prepare tasty food.
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